August 2024

Eggplant and Minced Pork Stir Fry (Cà Tím Xào Thịt Băm) Eggplant and Minced Pork Stir Fry (Cà Tím Xào Thịt Băm) is a delightful addition to any traditional Vietnamese family dinner. It’s easy to prepare, requires just a few ingredients, and is nearly foolproof. This dish is best enjoyed with a bowl of hot steamed rice. Here are a …

Bitter Melon Stir Fry with Eggs (Khổ Qua Xào Trứng) Bitter Melon Stir-Fry with Eggs (Khổ Qua Xào Trứng) is a healthy and light dish that’s easy to make, with little chance of going wrong. It pairs perfectly with a hot bowl of steamed rice. Here are a few notes on my Bitter Melon Stir Fry with Eggs recipe: I use …

Beef with Bitter Melon Stir Fry (Khổ Qua Xào Thịt Bò) Beef with Bitter Melon Stir Fry (Khổ Qua Xào Thịt Bò) is a beloved dish at Asian family dinners. It’s easy to prepare, requires minimal ingredients, and is quite forgiving in the kitchen. The slight bitterness and crisp texture of the bitter melon, combined with tender beef, create a …

Chả Giò (Vietnamese Spring Roll) Besides Phở, Chả Giò (or spring roll) is likely the second most well-known Vietnamese dish. The fillings for Chả Giò typically include minced pork, shrimp, mushrooms, vermicelli noodles, and various vegetables like carrots, taro, or jicama. The mixture is seasoned with fish sauce, garlic, and other spices before being wrapped in either rice paper or …