Monthly Archives

July 2026

Pork Bone and Daikon Radish Soup

Pork Bone and Daikon Radish Soup Warm, clear, and deeply comforting, this Pork Bone and Daikon Radish Soup is a simple home-style recipe made with tender pork neck bones, naturally sweet daikon radish, fragrant ginger, and shallots. Slowly simmered until the pork is fall-apart tender, the broth becomes rich in flavour while remaining light and clean. The secret to a …

Japanese Beef Curry

Luxurious Japanese Beef Curry with Asian-Market “Cow Flank” This Japanese Beef Curry is rich, silky, and deeply comforting, and it is made with tender braised beef, chunky carrots, potatoes, and a thick, savoury Japanese curry roux sauce. For this recipe, I use the well-marbled cut that Asian supermarkets call “cow flank” or “flank beef.” In Vietnamese cooking, this cut is …

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